Moqueca

From Don't Starve Wiki
Jump to navigation Jump to search

Exclusive to: Don't Starve Together icon.png

Wilson Portrait.png
He's as talented a chef as I am a scientist.

Wilson

Willow Portrait.png
It looks soooo good!

Willow

Wolfgang Portrait.png
Made by Wolfgang's friend. Mmm.

Wolfgang

Wendy Portrait.png
Thank-you, Warly.

Wendy

WX-78 Portrait.png
MY MINION IS A VALUABLE ASSET

WX-78

Wickerbottom Portrait.png
He's so very talented.

Wickerbottom

Woodie Portrait.png
My mouth is watering just looking at it.

Woodie

Waxwell Portrait.png
I've never had it before.

Maxwell

Wigfrid Portrait.png
A treat för mine senses!

Wigfrid

Webber Portrait.png
We love when Warly cooks for us.

Webber

Warly Portrait.png
I'm quite proud of how it turned out.

Warly

Wormwood Portrait.png
Made by friend

Wormwood

Winona Portrait.png
What's this fancy stuff? I like it!

Winona

Wortox Portrait.png
I don't really like human food.

Wortox

Wurt Portrait.png
There fish inside!

Wurt

Walter Portrait.png
Wow, having a real chef around when you're camping is great!

Walter

Wanda Portrait.png
I'm glad someone around here knows how to cook.

Wanda

Moqueca is a Warly-specific Food item cooked in the Portable Crock Pot, exclusive to Don't Starve Together. It requires at least 0.25 Fishes, a Toma Root and an Onion to cook. Fillers cannot be Inedibles.

When eaten, it gives 112.5 Hunger Meter.png, 60 Health Meter.png and 30Sanity Meter.png. Its high hunger is very efficient at filling up Warly's belly, especially for his food penalty.

Cookbook.png Recipe

Fishes.png

×0.25

Onions.png
Toma Roots.png
Filler.png
Portable Crock Pot.png
Moqueca.png
Filler cannot be Inedibles.

Examples

Freshwater Fish.png
Onions.png
Toma Roots.png
Ice.png
Portable Crock Pot.png
Moqueca.png
Barnacle.png
Onions.png
Toma Roots.png
Honey.png
Portable Crock Pot.png
Moqueca.png

Placeholder.png Trivia

  • Moqueca was added to Don't Starve Together in the Warly Character Update.
  • Moqueca is a Brazilian food with its origins in the mix of Portuguese, African, and Native ingredients. It is made with tropical, accessible, and sea foods like fishes, clams, crustaceans, chicken, and eggs. This dish is still consumed in Angola, Pará, Espírito Santo, and Bahia.